I read somewhere that it is faster to dry fruits, etc. in a convection oven rather than in a conventional one.
Three hours. They are close but not done yet. They are tasty.
I’m not sure the result is worth the time involved, tho.
I ended up putting them into the oven for another hour and then forgot to get a final photo! They are good but they take just as long as drying them in a regular oven. Another thing-I can make a LOT more for the same amount of time if I dry them in my regular oven, which is what I’ll do next time.